Wednesday - Friday 12:00pm-17:00pm 


Soup du Jour

House bread, whipped butter


Baked Goat's Cheese & Red Onion Tart

Rocket, balsamic glaze


Ham Hock Terrine

Pickled vegetables, Dijon aioli, sourdough


Quiche Lorraine

Rocket salad


Garlic Prawns

Chargrilled sourdough


Salad Nicoise

Tomato, green beans, cucumber, baby gem, olives, boiled egg

Starter £9.50 | Main £12.50

Caesar Salad

Focaccia croutons

Starter £9.75 | Main £14.50

Waldorf Salad

Cashel Blue cheese, apple, celery, walnuts, grapes

Starter £9.50 | Main £12.50

(Add chicken to any salad £5.00)


Open Prawn Sandwich

Marie rose, wheaten bread, skin on fries


Steak Frites (Pink or Well Done) 

Watercress & shallot salad, skin on fries, pepper sauce


Pan Seared Chicken Supreme

Peas a la Française, grilled baby leeks, dauphinoise potatoes


Moules Marinières

Charred sourdough baguette, skin on fries


6oz Beef Burger

Toasted brioche bun, rocket, brie, onion jam, skin on fries


Mixed Seafood Boullabaisse

Toasted sourdough, saffron rouille


Tagliatelle Alla Norma

Aubergine & tomato sauce, crispy capers, parmesan



Skin on Fries


Buttered Seasonal Vegetables


Confit Carrots, Lemon, Parsley


Dauphinoise Potatoes


House Salad



Pepper Sauce




Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources.