Dessert


Dessert | £9.25

Eton Mess 

Crushed meringue, Chantilly cream, raspberries

Chocolate & Orange Tart 

Clementine, Chantilly cream

Lemon Cheesecake

Raspberry purée

Tonka Bean Crème Brûlée 

Homemade shortbread

Hazelnut & Chocolate Profiteroles

Chocolate sauce, vanilla ice cream

Cheese Selection

Crackers, grapes, fig, chutney

£12.50

(Add Ruby or Tawny Port £4.80)

DESSERT COCKTAILS

Parisien Espresso Martini

Cazcabel coffee tequila, Cointreau, gomme, double espresso, chocolate bitters

£14.20

Crème Brûlée Martini

Grey Goose vanilla vodka, Tia Maria, espresso, salted caramel syrup

£14.20

TEA & COFFEE

Americano

£5.00 

Cappucino

£5.20 

Latte

£5.20 

Flat White

£5.00 

Flavoured Latte

(Please ask your server for details)

£5.40 

Espresso

£3.70 

Double Espresso 

£5.00 

Hot Chocolate

£5.90 

Macchiato 

£3.80 

Herbal Teas

£5.00 

Mocha 

£5.80

SPECIALITY COFFEES

Italian

Sambuca, coffee, sugar, cream

£7.30 

Coffee Royale

Hennessey, coffee, sugar, cream

£7.30 

Irish

Bushmills Irish Whiskey, coffee, sugar, cream

£7.30

Calypso 

Tia Maria, coffee, sugar, cream

£7.30

Nutty Irishman 

Bailey's, Frangelico, coffee, crème, crushed hazelnuts

£7.30

Baileys

Baileys Irish Cream, coffee, cream

£7.30

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources.

10% discretionary service charge on tables of 6 or more people.

Galgorm