Lunch

STARTERS

Soup du Jour

House bread, whipped butter

£8.25

Baked Goat's Cheese & Red Onion Tart

Rocket, balsamic glaze

£11.75

Ham Hock Terrine

Pickled vegetables, Dijon aioli, sourdough

£10.75

Quiche Lorraine

Rocket salad

£11.75

Garlic Prawns

Chargrilled sourdough

£11.75

Salad Nicoise

Tomato, green beans, cucumber, baby gem, olives, boiled egg

Starter £9.50 | Main £12.50

Caesar Salad

Focaccia croutons

Starter £9.75 | Main £14.50

Waldorf Salad

Cashel Blue cheese, apple, celery, walnuts, grapes

Starter £9.50 | Main £12.50

(Add chicken to any salad £5.00)

MAINS

Open Prawn Sandwich

Marie rose, wheaten bread, skin on fries

£17.25

Steak Frites (Pink or Well Done) 

Watercress & shallot salad, skin on fries, pepper sauce

£23.50

Pan Seared Chicken Supreme

Peas a la Française, grilled baby leeks, dauphinoise potatoes

£21.75

Moules Marinières

Charred sourdough baguette, skin on fries

£21.50

6oz Beef Burger

Toasted brioche bun, rocket, brie, onion jam, skin on fries

£19.75

Mixed Seafood Boullabaisse

Toasted sourdough, saffron rouille

£24.50

Tagliatelle Alla Norma

Aubergine & tomato sauce, crispy capers, parmesan

£20.50

SIDES

Skin on Fries

£4.50

Buttered Seasonal Vegetables

£5.25

Confit Carrots, Lemon, Parsley

£4.75

Dauphinoise Potatoes

£5.25

House Salad

£4.75

SAUCES

Pepper Sauce

£3.00

Jus

£3.00 

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources.