Served Thursday - Saturday | 12.00-5.00pm
Restaurant Menu
Steak Frites | £15.00
To Share
-
Bread Board to Share, Tapenades, Whipped Butter (V)
Butter (add Praline-baked Camembert £7.50)
£7.50
Mains
-
Char-grilled Steak
French fries, maître d'hôtel butter
£15.00 -
Char-grilled, miso-glazed aubergine (V)
French fries, maître d'hôtel butter
£15.00
Sides
-
Cauliflower Cheese
£4.00 -
Dauphinoise Potatoes
£4.00 -
Mixed Salad with citrus vinaigrette
£4.00
Sauces
-
Pepper Sauce
£3.00 -
Béarnaise
£3.00
Desserts
-
Raspberry Crème Brûlée
Lemon shortbread
£7.00 -
Hazelnut & Chocolate Profiteroles (N)
Chocolate ice cream
£7.00
PLEASE INFORM YOUR SERVER OF ANY ALLERGIES OR DIETARY REQUIREMENTS. CAREFUL PRECAUTIONS ARE TAKEN WHEN PREPARING DISHES, HOWEVER, THE RISK FOR CROSS CONTAMINATION IS ALWAYS PRESENT. VEGETABLE OIL USED AS BEEN PRODUCED FROM GENETICALLY MODIFIED SOURCES. 10% DISCRETIONARY SERVICE CHARGE ON TABLES OF 6 OR MORE PEOPLE
