December À La Carte

Available Wed-Sat 12-10pm | Sunday 4-10pm

* Open Mon & Tues throughout December

Starters

• House Breads

  Olives, olive oil, balsamic vinegar, whipped butter (Add Camembert £8.50)

  £10.00

• Soup du Jour

  House bread, whipped butter

  £7.75

• Duck Liver Parfait

  Fig chutney, toasted brioche

  £10.25

• Goat's Cheese & Pistachio Bon Bons

  Beetroot salad, candied walnuts

  £9.00

• Moules Marinière

  Charred sourdough baguette

  £10.50

• Blue Cheese & Cured Ham Salad

  Poached pears, pickled fennel, house dressing

  £11.00 | £19.00

• Braised Shin of Beef Bolognese

  Pecorino cheese

  £12.00

Main Courses

• Roast Turkey & Parma Ham Roulade

  Pomme purée, château potatoes, seasonal vegetables, thyme, cranberry jus

  £24.75

• 8oz Bone Marrow Beef Burger

  Toasted brioche bun, gem lettuce, tomato, mature cheddar, French fries, tomato relish

  £19.50

• Lemon & Thyme Roast Chicken Supreme

  Roast root vegetables, winter greens, pomme purée, ham & leek velouté

  £23.50

• Croque Madame

  Dressed salad, French fries, mustard mayonnaise

  £16.00

• Butternut Squash Risotto

  Toasted pumpkin seeds, roast chestnut, extra virgin olive oil

  £19.25

• Market Fish of the Day

  (Please see your server)

  Market Price

• Braised Shin of Beef Bolognese

  Pecorino cheese

  £22.00

• Steak Frites

  Café de Paris butter, French fries, shallot & watercress salad

  £23.00

• Baked Salmon Fillet

  Dauphinoise potatoes, winter greens, prawn & fine herb cream

  £22.50

• 900g Sharing Cote de Boeuf

  Choice of 2 sides & 2 sauces (Peppercorn, Béarnaise, Jus)

  £90.00

Sides

• Dauphinoise Potatoes
  £4.75

• Buttered Seasonal Vegetables
  £4.75

• French Fries
  £4.25

• House Salad
  £4.50

• Confit Carrots, Lemon, Parsley
  £4.50