Celebration Menu
Restaurant Menu
Arrival Drink
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Glass Blanquette De Limoux
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Bottled Beer
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Soft Drink
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Starters
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Goat’s Cheese & Pistachio Bon Bons
Goat’s cheese mousse, beetroot, salad, pickled veg
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Duck Pâté
Roast nectarine chutney, toasted brioche
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Chicken Provençal Terrine
Tapenade, olive oil
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French Onion Soup
Gruyère crouton
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Mains
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Roast Fillet of Hake
Crab, crushed Jersey Royals, tenderstem, sauce Grenoble
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Green Vegetable Risotto
Green beans, peas, asparagus, goat’s cheese, crispy kale, lemon, parsley (Add scallops £6)
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Chargrilled Ribeye Steak
Beef dripping chips, braised shallots, wilted spinach, café de paris butter
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Lyon-Style Herb Roast Chicken
Sweet potato puree, roast pine nuts, grilled green veg, red wine jus
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Dessert & Cheese
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Coconut Blancmange
Set vanilla cream, passion fruit coulis, puff pastry shard
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Lemon Crème Brûlée
Pistachio and ginger Viennese biscuit
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Eclairs
Mini choux bun, white and dark chocolate crème pâtissière
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Cheese
French cheese, fruit chutney, crackers
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(10% service charge applies)